The Grove at the Woodbound offers seasonal cuisine and unique pub fare.
603-532-9505
Restaurant hours
Wednesday - Saturday
12 pm - 3 pm
Tuesday - Saturday
4 pm - 9 pm
Sunday Brunch
10:30 am - 2 pm
Curbside Takeout is available
Order online or give us a call
Dinner Menu
Dinner Menu
SOUPS & SALADS
Candied Almond, Goat Cheese, Charred Shallot Vinaigrette
Candied Pecans, Bacon, Blue Cheese, Roasted Tomatoes, Cucumber, Avocado, Ranch Dressing
Roasted Tomato, Pepperoncini, Cucumber, Salami, Pepperoni, Onion, and Feta Cheese with an Italian Vinaigrette
Romaine Lettuce Leaves, Garlic Crouton, Parmesan Crusted Pine Nuts, Fresh Cracked Pepper, Creamy ACG Caesar Dressing
APPS
Roasted Red Pepper Sauce, Asiago Cheese, Tomato, Kalamata Olives, Fresh Sorrel
Tender Twice Baked Potatoes, Truffle Oil, Aged Parmesan Cheese, Garlic Lemon Aioli Sauce
Burrata, Roasted Garlic Chips, Aged Balsamic, Shaved Parmesan
Mussels in a Light Red Sauce Served with Crispy Focaccia
Creamy Mozzarella Pomodoro Sauce, Crispy Basil
Fried Zeppole Drizzled with Honey, Cured Meats, and Artisan Cheeses, House Spreads, Marinated Olives. Crispy Baguette
FLATBREADS
Add Salads +2, House or Caesar
Mozzarella, House Made Red Sauce
Crispy Prosciutto, Grilled Peaches, Arugula, Tangy Chèvre Cheese. Balsamic Reduction
Heirloom Tomato, Pomodoro, Mozzarella, Roasted Garlic, Lemon Olive Oil
ENTREES
Leek and Onion Jam, Roasted Carrots, with a Chicken Demi Glace
Loaded Baked Potato, Crispy Onions, Roasted Glazed Carrots, Peppercorn Demi, and Garlic Chips. 14 oz or 16 oz
Garlic and Herb Pomme Puree, Grilled Asparagus, Charred Shallot, Peppercorn Demi
Lemon Herb and Asparagus Risotto
Mussels, Calamari, Shrimp, in a Scampi Sauce with Handmade Lasagnette Pasta
Parmesan and Spinach Risotto, Lemon Caper Sauce
Capellini Nest, Super Greens Pesto, Crushed Pepper, Roasted Garlic.
CLASSICO
Add a Salad for $2
Handmade Spaghetti Pasta and Jumbo Meatballs in our House Red Sauce, Basil, and Fresh Grated Aged Parmesan Cheese.
Tender Marinated Chicken Breast Pounded and Breaded Topped with our House Red Sauce Fresh Grated Parmesan, and Served with Buttered Rigatoni Pasta
Crispy Pancetta, Creamy Egg Sauce, and Fresh Bucatini Pasta topped with Aged Parmesan (With Shrimp or Chicken)
Handmade Lasagnette Pasta, Tender Broccoli Tossed in a Creamy Garlic Sauce (With Shrimp or Chicken)
DESSERTS
Vanilla Cake Layers Soaked in Espresso, Sandwiched with Mascarpone Cream, and Dusted with Cocoa
Chocolate Brownie Crust, Fluffy Peanut Butter Mousse, Chocolate Ganache Topping with Chocolate Chips, Chopped Peanuts, and Brownie Edges on Top
Gluten Free Graham Cracker Crust, Creamy Lime Custard, Torched Meringue
Gluten Free Graham Cracker Crust, Vanilla Bean Cheesecake Topped with Glazed Strawberries
Flaky Homemade Pie Crust, Apple Filling, Housemade Salted Caramel Sauce
Chocolate Espresso Cake Layered with Whipped Chocolate Ganache and Chocolate Mousse